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72oz STEAK Home of the FREE 72oz steak. In 1960, R. J. “Bob” Lee opened The Big Texan Steak Ranch in Amarillo on Route 66, the “Mother Road. Its distinctive architecture soon became recognized across the Mother Road as a good stopping place for great steaks grilled over an open flame.
The Big Texan 72oz Steak Challenge ($72): – You must finish a 72oz steak plus a side salad, baked potato, shrimp, and dinner roll. – There is a 1 hour time limit to finish everything.
– If you do not win the steak challenge, you are welcome to take the leftovers with you. – No consumption or sharing of the leftovers is allowed in the restaurant once the contest is over. – If you fail to complete the challenge, you must pay the full $72 dollars – (Courtesy: Big Texan Steak Ranch website) Prizes – Free Meal
The Big Texan Steak Ranch. The 72-ounce steak challenge still stands at The Big Texan Steak Ranch, now co-owned by Bobby and Danny Lee and located in Amarillo on I-40 where it cuts through the panhandle of Texas.
The Big Texan Steak Ranch is a steakhouse restaurant and motel located in Amarillo, Texas, United States which opened on the previous U.S. Route 66 in the 4500 block of East Amarillo Boulevard in 1960.
Actually, my steak looks like it could have come from a steer that big. It weighs 72 ounces. That's 4½ pounds of meat. And best of all, it's free–if I eat the whole thing. And a salad. And a baked potato. And a shrimp cocktail. And a roll. With butter. In an hour. That is the Big Texan's famous 72-oz. Steak Challenge.
We are located on I-40 East just outside of Amarillo. Join us for our 72oz. steak challenge. Eat it in under an hour and it's FREE! (If you can keep it down) Ride to the Big Texan in Grand style!
In a matter of 80 seconds, Sarai’s steak was finished, making her the new world record holder for the Big Texan’s 72 oz steak challenge. She beat the previous record by 8 seconds.